Henry interviews chef Arnold Wong of E&O Trading Company in Union Square. The segment is a "twofer" — Chinese New Year and Dine About Town happening simultaneously. Henry's opening is pure food-segment comedy: "Before I eat it, maybe I should introduce our guest. Usually we do the cooking before we do the eating, but oh, this looks so good."
| Field | Value |
| People | Henry Tenenbaum (Reporter), Arnold Wong (Chef, E&O Trading Company) |
| Organizations | KRON-TV, E&O Trading Company, Dine About Town |
| Locations | KRON studio; E&O Trading Company, Union Square, San Francisco |
| Subjects | Chinese New Year, Asian cuisine, restaurant dining, Dine About Town |
| Themes | Bay Area food culture, cultural celebrations, culinary arts |
| Tone | Playful, hungry, enthusiastic |